Gourmet · Main Dish · Recipes · Seafood

Prawn & spring onion dumplings

One of the things I really miss about Australia is the accessibility of multicultural food.  Just going to China Town and having the feeling you’ve been transported to Asia itself – mountains of sushi, noodles, ramens, stir-fries, and DUMPLINGS to choose from.  Sure, Paris has it’s own Asian niches here and there, but it’s not… Continue reading Prawn & spring onion dumplings

Main Dish · Recipes · Seafood

Prawn and zucchini spaghetti with peas, rocket and sun-dried tomato pesto

It’s a busy time of year with everyone counting the days til holidays, or frantically clearing out overdue papers at work whilst juggling Christmas shopping and preparations.  Or all of the above…  The great thing about this meal is that it strikes the perfect balance between healthy and a bit naughty, whilst being delicious and… Continue reading Prawn and zucchini spaghetti with peas, rocket and sun-dried tomato pesto

Main Dish · Recipes · Seafood · Soups & Salads

Blackened cajun crispy skin Salmon with Mexican inspired sweet potato salad

It’s no secret that fish is good for you.  Salmon, with its super hi omega 3 content is especially good.  The great thing about salmon is that it is so versatile: smoked salmon with eggs for brunch, in a quiche, or salmon fillet roasted/grilled/pan-fried, with Asian, French, Italian, Cajun… any really… spices/herbs.  The fact that… Continue reading Blackened cajun crispy skin Salmon with Mexican inspired sweet potato salad